Wednesday, 12 March 2014

Quick and simple Pad Thai

Ever since returning from my four week Thailand trip a month ago, I have been craving for Pad Thai, that amazing stir-fried noodle dish that's probably the most popular Thai dish for tourists and locals alike. Until now, I had had problems finding the necessary ingredients, but with two Chinese/Asian supermarkets opening in Stirling these past few months I managed to get it all together. I even found a ready made Pad Thai sauce, which actually tastes like the real thing.